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It's Alive! With Brad

Season 2 · Episode 13

Brad Makes Whole Hog BBQ with Rodney Scott

0.0May 21, 2018

Bon Appétit Test Kitchen Manager Brad Leone is back for Episode 31 of "It's Alive." Brad learns the art of whole hog barbecue with legendary pitmaster Rodney Scott in Charleston, South Carolina. Join Brad as he chops and mops his way to a delicious plate of barbecue.

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Episodes

Episode 1Brad and Sean Evans Make Cast-Iron Pizza
Episode 2Brad Makes A Knife with Bob Kramer
Episode 3Brad's Top 10 Fermentation Tips
Episode 4Brad Makes Honey
Episode 5Brad Makes Chocolate in Ecuador: Part 1
Episode 6Brad Makes Chocolate: Part 2
Episode 7Brad Makes Salt From Scratch
Episode 8Brad and Claire Make Sourdough Bread
Episode 9Brad and Babish Make Ricotta Cheese
Episode 10Brad Goes Crabbing In Alaska (Part 1)
Episode 11Brad Cooks Crabs in Alaska (Part 2)
Episode 12Brad Makes Giardiniera (Italian Pickle Relish)
Episode 13Brad Makes Whole Hog BBQ with Rodney Scott
Episode 14Brad Makes Beet Kvass
Episode 15Brad and Babish Make Kombucha Miso BBQ Sauce
Episode 16Brad and Matty Matheson Make Fish Tacos
Episode 17Brad Makes Miso Paste
Episode 18Brad Makes Sourdough Pizzelle Cookies
Episode 19Brad Makes Pickled Fermented Eggs
Episode 20Brad Makes Beef Jerky