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Season 1 · Episode 1

0.042mMay 22, 2019
Four masters of the butchery craft bring their sharp knives and expert skills to this first-of-its-kind, high-stakes meat competition. First, the butchers must break down a pig with an historical twist--they must use an old-school, two-handed hogsplitter. After one butcher is eliminated, the remaining three are tasked with cutting steaks using an incredible and overlooked butchery skill--eyeballing to weight without a scale. Only two competitors advance to the final round where a mystery beast is revealed: a giant gator.