Playback serverIf a title won’t play, switch servers.
Season 4 · Episode 11
0.030mDecember 8, 2003
Join host, Marc Summers, as he throws a party for the foods we celebrate with. Uncork the mysteries of Martinelli's Sparkling Cider, see how big turkeys get deep fried, and get a slice of how they cut it up at Honey Baked Ham company.