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Season 5 · Episode 8

0.050mJanuary 12, 2018
Jamie Oliver and Jimmy Doherty welcome actor Warwick Davis to their cafe on Southend Pier for the cooking lesson of a lifetime. Warwick prepares beef and Stilton pie, while Jamie makes a Vietnamese feast of Pho - a perfect winter warmer. Jimmy takes on an epic challenge, building a DIY hog roast. And Jamie and Jimmy make honey as they discover how crucial British bees are to the entire agricultural system.