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Japanology Plus
Season 11 · Episode 11
Food Tech Products
0.020mJune 20, 2024
Japanese food tech products such as soybean-based meat substitutes are made using new technology. Land-based aquaculture and 3D food printing are also in the spotlight. We look at the latest products.
Episodes
- Episode 1Active Seniors
- Episode 2Forestry
- Episode 3Japanophiles: Matthew Headland
- Episode 420th Anniversary Special (1)
- Episode 520th Anniversary Special (2)
- Episode 6Washing Machines
- Episode 7New Roles for Vacant Homes
- Episode 8Japanophiles: Nicoleta Oprisan
- Episode 9Wakocha: Japanese Black Tea
- Episode 10Plastic Models
- Episode 11Food Tech Products
- Episode 12Kumano: The Practice of Shugendo
- Episode 13Kumano: Journey of a Maverick Scholar
- Episode 14Japanophiles: Lekh Raj Juneja
- Episode 15Eyeglasses
- Episode 16Service Areas
- Episode 17Tanuki
- Episode 18Japanophiles: Stephanie Crohin
- Episode 19Heavy Machinery
- Episode 20Graves and End-of-Life Planning
- Episode 21Under Elevated Train Tracks
- Episode 22Japanophiles: Adam Smith
- Episode 23Uesugi Yozan: An Economic Miracle
- Episode 24Uesugi Yozan: All for His People