Playback serverIf a title won’t play, switch servers.
Season 2 · Episode 9
0.01h 0mJune 21, 2016
Appetizers are made using both octopus and a tart dessert bar. For entrees, the junior chefs must contend with a confounding meat. And some strange fruit and colorful seeds are found in the dessert baskets. The judges are Alex Guarnaschelli , Kelsey Nixon and Donal.