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Food Unwrapped

Season 6 · Episode 10

Revisited: Mozzarella, Venison and Sprouts

0.025mNovember 2, 2015

The team look back at some favourite investigations. Why is that liquid in packets of mozzarella? Why do we import venison when there are so many British deer? Why shouldn't we eat raw bean sprouts?

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Episodes

Episode 1MSG, Brazil Nuts, Elderflower
Episode 2Vitamin D, Wagu Beef, Swiss Cheese
Episode 3Blue Fin Tuna, Ice Cream, Peas
Episode 4Vodka, Instant Coffee, Wensleydale Cheese
Episode 5Pistachios, Rolled Oats, Prosecco
Episode 6Vegetables, Wine, Biscuits
Episode 7Pineapples, Chocolate, Mussels
Episode 8Plums, Vegetables, Cherry Tomatoes
Episode 9Crabs, Greens, Gummy Sweets
Episode 10Revisited: Mozzarella, Venison and Sprouts
Episode 11Episode 11
Episode 12Episode 12
Episode 13Episode 13
Episode 14Episode 14
Episode 15Episode 15
Episode 16Episode 16
Episode 17Episode 17
Episode 18Episode 18