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Season 2 · Episode 13
0.0April 20, 2016
Tiffani Thiessen shares her love of Southern-style food with guests Cheri Oteri, Scout Masterson and Bill Horn. First up, a seriously addictive classic snack from the South, Boiled Peanuts. Tiffani gets to the heart and soul of the menu with her made-from-scratch Chicken and Dumplings served with a side of crispy Fried Okra. For dessert, a layered Banana Pudding with rum sauce that's not like your mama used to make!