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Dining with the Chef
Season 12 · Episode 3
Authentic Japanese Cooking: Otsukuri (Sashimi Plate)
0.028mMay 16, 2023
Chef Saito continues to teach us about traditional Japanese kaiseki set course meals. The third course is Otsukuri. We learn how to make sashimi and salads with sashimi to savor fresh fish. The recipes are available at https://www3.nhk.or.jp/nhkworld/en/tv/dining/20230516/2019350/
Episodes
- Episode 1Authentic Japanese Cooking: Wakatake Soup
- Episode 2Rika's TOKYO CUISINE: Two Delicious Rice Dishes
- Episode 3Authentic Japanese Cooking: Otsukuri (Sashimi Plate)
- Episode 4Authentic Japanese Cooking: Miso-marinated Pork
- Episode 5Rika's TOKYO CUISINE: Beef Katsu
- Episode 6Authentic Japanese Cooking: Three Simmered Vegetable Dishes
- Episode 7Rika's TOKYO CUISINE: Sea Bream Carpaccio
- Episode 8