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Dining with the Chef
Season 14 · Episode 16
Authentic Japanese Cooking: Colorful Hosomaki Sushi Rolls
0.028mOctober 14, 2025
Enjoy cute, bite-sized hosomaki: sushi rolls with a nori covering and colorful fillings, like cucumber, crab sticks and natto. They're perfect for a bento. Chef Saito shows us the key to sushi rice.
Episodes
- Episode 1Authentic Japanese Cooking: Sansai Tempura
- Episode 2Authentic Japanese Cooking: Mackerel Kabayaki
- Episode 3Cook Around Japan: Osaka: Chef Saito's Homecoming
- Episode 4Cook Around Japan: Osaka: A Birthplace of Flavor
- Episode 5Rika's TOKYO CUISINE: Beef Steak with Two Japanese Sauces
- Episode 6Authentic Japanese Cooking: Three Types of Miso Soup
- Episode 7Authentic Japanese Cooking: Takoyaki
- Episode 8