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America's Test Kitchen From Cook's Illustrated
Season 20 · Episode 24
The Chicken or the Egg?
0.025mJuly 18, 2020
Hosts Bridget Lancaster and Julia Collin Davison make the best Charcoal-Grilled Barbecued Chicken Kebabs. Tasting expert Jack Bishop challenges Julia to a tasting of sparkling water, and test cook Elle Simone makes simple Curry Deviled Eggs.