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Cook Like an Iron Chef
Season 2 · Episode 14
Garlic with Georges Laurier
0.0
30m
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Episode 1
Lobster with Carolyn McCann
Episode 2
Pasta with Carolyn McCann
Episode 3
Seafood with Carolyn McCann
Episode 4
Starches with Carolyn McCann
Episode 5
Veal with Carolyn McCann
Episode 6
Veggies with Carolyn McCann
Episode 7
Breads with Elizabeth Manville
Episode 8
Desserts with Elizabeth Manville
Episode 9
Pork with Elizabeth Manville
Episode 10
Salads & Dressings with Elizabeth Manville
Episode 11
Shellfish with Elizabeth Manville
Episode 12
Cheese with Georges Laurier
Episode 13
Chocolate with Georges Laurier
Episode 14
Garlic with Georges Laurier
Episode 15
Ground Meats with Georges Laurier
Episode 16
Lamb with Georges Laurier
Episode 17
Soups with Georges Laurier
Episode 18
Beans with Michael Allemeier
Episode 19
Desserts with Michael Allemeier
Episode 20
Fowl with Michael Allemeier
Episode 21
Game with Michael Allemeier
Episode 22
Nuts & Seeds with Michael Allemeier
Episode 23
Sauces with Michael Allemeier
Episode 24
Beef with Michael Bonacini
Episode 25
Flans & Custards with Michael Bonacini
Episode 26
Grains with Michael Bonacini
Episode 27
Pasta with Michael Bonacini
Episode 28
Poultry with Michael Bonacini
Episode 29
Sauces & Emulsions with Michael Bonacini
Episode 30
Coffee & Tea with Ned Bell
Episode 31
Herbs with Ned Bell
Episode 32
Peppers with Ned Bell
Episode 33
Poultry with Ned Bell
Episode 34
Veg with Ned Bell
Episode 35
Chutneys, Salsas, Mustards with Tim McRoberts
Episode 36
Fish with Tim McRoberts
Episode 37
Herbs with Tim McRoberts
Episode 38
Poultry with Tim McRoberts
Episode 39
Sugar with Tim McRoberts