K-foodie meets J-foodie

Si-Kyung's steamed clams

0.024mJuly 9, 2026

Si-kyung is finally taking the plunge and revealing it! It is Si-kyung’s favorite seafood and shellfish specialty restaurant, which he reportedly visits three times a week. They say the combination of salt and flounder here is the number one contributor to Si-kyung’s diet. Will it be able to win over Miyoshi’s taste buds as well?