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Season 23 · Episode 44
0.01h 0mOctober 24, 2010
Adam Henson visits a farm in the United States with a dairy herd of thirty-two thousand cows to ask whether the UK should adopt the same intensive methods. Meanwhile, Ellie Harrison brings in the harvest at a Monmouthshire vineyard, and Tom Heap investigates alternatives to the plastic packaging which surrounds our food.