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Cook's Country

Season 3 · Episode 9

The Chemistry of Cakes

0.025mOctober 30, 2010

Join us as we make a perfect Lemon Pudding Cake and foolproof Angel Food Cake. Then watch Adam Ried review two vital pieces of kitchen equipment: hand mixers and tube pans.

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Episodes

Episode 1Two Perfect Pies
Episode 2Family Supper
Episode 3Old Fashioned Pork
Episode 4Southern Comfort Food
Episode 5Beef Meets Grill
Episode 6Everybody Loves Chocolate
Episode 7Hearty Italian Meals
Episode 8Northern Cookout
Episode 9The Chemistry of Cakes
Episode 10Southwestern Suppers
Episode 11Breakfast Show Stoppers
Episode 12Chicken Two Ways
Episode 13Ultimate Ham Dinner