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Dish Granted
Season 2 · Episode 2
I Made A $360 Steak For A Michelin Star Chef
0.024mJuly 23, 2021
In today’s episode we have the chef/owner of Kato, Jon Yao.
Episodes
- Episode 1I Made A $101 Fried Chicken For Keith From The Try Guys
- Episode 2I Made A $360 Steak For A Michelin Star Chef
- Episode 3I Made a $913 Seafood Tower for Freddie from Ladylike
- Episode 4We Made A $645 Hot Dog FEAST For Competitive Eater Matt Stonie
- Episode 5I Made A $385 Breakfast Bowl For My Parents
- Episode 6I Made A $127 Boba For Simu Liu From Marvel’s Shang-Chi