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Journey to the Microcosmos
Season 2 · Episode 22
The Microbe You Eat All The Time
0.010mJune 29, 2020
Yeast: the most coveted microbe during this pandemic. This week we’re taking a close look at the little guys that make up our bread and beer and the vital role they’ve had for thousands of years.
Episodes
- Episode 1We Filmed Tardigrade Sex!
- Episode 2The Highs and Lows of Tardigrade Pregnancy
- Episode 3Slime Molds: When Micro Becomes Macro
- Episode 4How to Identify Microbes
- Episode 5How Cyanobacteria Took Over The World
- Episode 6Bacillaria: Distractingly Beautiful Crystal Colonies
- Episode 7The Microcosmos of the 1800s - The Story of Christian Gottfried Ehrenberg
- Episode 8How We Find Our Microbes