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Dessert Person with Claire Saffitz
Season 2 · Episode 6
Claire Saffitz Makes Homemade Vanilla Extract
0.025mMarch 11, 2021
In this episode, Claire shows you how to make the most of whole vanilla beans, from extracting the seeds to making your own vanilla extract. It’s a simple process but will ensure that no part of the splurge-worthy ingredients goes to waste.
Episodes
- Episode 1Claire Saffitz Makes Confetti Cake
- Episode 2Claire Saffitz Makes Malted "Forever" Brownies
- Episode 313 Kitchen Gadgets Claire Saffitz Can't Bake Without
- Episode 4Claire and Gaby Make Apple Empanadas
- Episode 5Claire Makes St. Louis Gooey Butter Cake ft. Jo Firestone
- Episode 6Claire Saffitz Makes Homemade Vanilla Extract
- Episode 7Claire Saffitz Makes Walnut Maple Sticky Buns
- Episode 8Claire Saffitz Makes Meyer Lemon Tart
- Episode 9Claire Saffitz Home Kitchen Tour
- Episode 10Claire Saffitz Makes Seedy Maple Breakfast Muffins
- Episode 11Claire Saffitz Makes Classic English Muffins
- Episode 12Claire Saffitz Makes Easy Pie Dough & Savory Galette
- Episode 13Claire Saffitz Makes CHOCOLATE CHIP COOKIES
- Episode 14Claire Saffitz Teaches Amateur How To Make Croquembouche
- Episode 15Claire Saffitz Makes Cornbread
- Episode 16Claire Saffitz Makes Cheesecake