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Season 5 · Episode 2

0.022mApril 22, 2023
The Big Easy is calling, and Michael Symon brings a little kick with his New Orleans-style Gumbo on the Grill topped with jasmine rice. Then, he dips Beignets in a Chicory Chocolate Sauce for some Southern comfort, and Liz sweetens the deal with a Sazerac cocktail.